by trc-robert | Oct 26, 2022 | Corporate, Environmental, Social and Governance, Food, Social Good
How We Source Our Products SK Food Group sources a variety of food products from domestic and international sources for both our private label products and the items we create in partnership with our co-manufacturing clients. We work across the SK Food Group supply...
by trc-robert | Aug 29, 2022 | Corporate, Social Good
SK Food Group is proud to announce that our ESG Report for 2021 is here! As one of five unique companies that make up the North American Sandwich Division, we’re united behind a set of strongly held values that we call the “SK Way”. As an...
by Jen Pennington | Jul 29, 2022 | Corporate
Recently, SK’s new series of social media posts on our Facebook, Instagram and LinkedIn platforms have been highlighting the amazing women who work for SK Food Group. This series aims to showcase their incredible work and achievements. Our hope is that their...
by trc-robert | Mar 8, 2022 | Associates, Corporate, Food
Automation is the future, and companies that embrace the changing manufacturing landscape through bold technological investments will be the ones capable of providing the greatest opportunities for their associates. At SK, we have invested in our food production...
by trc-robert | Jan 13, 2022 | Corporate
Steve Booker, CEO: SK Food Group and the five other unique companies that make up the North American Sandwich Division are united behind a set of strongly held values. These values are rooted in our passion for working to benefit more than just our associates,...
by Jen Pennington | Sep 1, 2021 | Corporate
Welcome to Part 2 of our interview series with Craig Sawyer, SK’s Chief Diversity & Inclusion Officer. If you missed Part 1, read it here to learn what it means to be a “Chief Diversity & Inclusion Officer” and find out about some of SK’s broad DEI...
