Reducing Water Consumption at SK Food Group
SK Food Group is committed to preserving the environment by reducing water consumption and increasing conservation and replenishment.
SK Food Group is committed to preserving the environment by reducing water consumption and increasing conservation and replenishment.
Losing some food as waste is a normal part of our business, but we are taking big steps to lighten the load.
We work across the SK Food Group supply chain to meet our collective goals for ethically and sustainably sourced ingredients.
This 2021 ESG report utilizes the principles and practices outlined in globally accepted sustainability reporting framework.