by Jen Pennington | Oct 17, 2023 | Corporate, Social Good
October marks Breast Cancer Awareness Month During this month, some people wear pink to celebrate, some quietly observe the month and some simply feel grief. All of these are normal feelings, and SK Food Group’s Women’s Leadership Network would like to show that we...
by Jen Pennington | Jul 13, 2023 | Corporate, Social Good
Putting people first means making safety and well-being a priority. We work in a fast-paced environment, with our production lines sometimes producing up to 130 sandwiches a minute. Excellent communication and dealing with risks quickly are key to a safe and smooth...
by Jen Pennington | Jun 26, 2023 | Corporate, Environmental, Social and Governance
Answering a global call to action from the production floor We are proud to be a company of many countries and voices. If you walked into one of our facilities today, you might hear 20 languages spoken by our Associates, many of whom are first-generation immigrants or...
by Kym Miller | Jun 1, 2023 | Social Good
Standing on the side of the LGBTQ+ community is part of our people-first philosophy. Lesbian, Gay, Bisexual, Transgender, and Queer (LGBTQ) Pride Month is celebrated every June to honor the Stonewall Uprising in Manhattan, when the LGBTQ+ community protested a police...
by Jen Pennington | May 5, 2023 | Environmental, Social and Governance
Building environmental responsibility into how we do business When it comes to reducing the environmental impacts of SK Food Group, we are not just going through the motions. For the past few years we have been on a journey of investigation, tracking the footprints of...
by Jen Pennington | Apr 25, 2023 | Corporate, Environmental, Social and Governance
Here at SK Food Group, water is a vital component in our food production processes. It is used primarily to sterilize our equipment and facilities, so we can continue to maintain best-in-class food safety standards, as well as the food safety certifications we hold...
