SK Food Group News
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Celebrating Pioneering Black Women in the Sciences
In the spirit of February, a month dedicated to celebrating women in science and honoring Black history, it’s fitting to shine a spotlight on the remarkable contributions of Black women in the field of science.
Women in Science Series – Meghan Stevenson
We spoke with SK’s Senior Director of Food Safety, QA and Procurement Meghan Stevenson. She shares her experience as a woman in science as we celebrate Women and Girls in Science this month.
Women in Science Series – Melissa Stone
Meet SK’s Director of I.T. Melissa Stone and learn more about her interest in science.
Women in Science Series-Liz Dumas
An Interview with Liz Dumas, Ph.D., Food Scientist Have you always loved science? LD: I have always loved science. How do you leverage science in your position? LD: Science is my best friend every single day. It helps me understand the food components we receive and allows me to provide technical guidance to suppliers when developing…
February: Celebrating Women and Girls in Science
We believe celebrating women and girls in science for just one day isn’t enough. So we’re celebrating all month.
Associate Spotlight: Keri Deros
Keri Deros is an HRIS Analyst and has been with SK since 2021.